Vitis Nostra Montepulciano D’Abruzzo DOC

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Enoitalia

Plum, cherry and soft oak aromas, with a well-structured palate and a finish of violet and dried fruit.

Producer Information

Enoitalia is one of the leading family-owned wineries in Italy, established in 1986 by the Pizzolo Family : Giorgio (Managing Director) and his three brothers, Augusto, Giuliano and Floriano. The main production facility is based in Calmasino near Lake Garda and boasts one of the most modern facilities in Europe. The family continue to build on their success with investment in both people and equipment, ensuring quality is always the number one priority.

Wine Making

The grapes are destemmed and fermented in stainless steel tanks at controlled temperatures to preserve the fruit`s aromatic profile. Extended skin contact during fermentation enhances colour and tannin extraction, contributing to the wine`s structure. The wine may undergo malolactic fermentation and is often aged in stainless steel or oak barrels, depending on the desired style, to develop complexity and soften tannins.

Tasting Note

Plum, cherry and soft oak aromas, with a well-structured palate and a finish of violet and dried fruit.

Food Matching

This wine pairs well with red meats, grilled lamb, game, and aged cheeses.

Technical Details

Colour	Red
Style	Still
Country	Italy
Region	Abruzzo
Abv	12.5%
Grapes	100% Montepulciano
Wine Body	Medium
More Features	Vegetarian, Vegan
Oak Ageing	Light
Closure Type	Cork
Case Size	6
Unit Size	75 CL
Sulphites	Yes

Technical details
Colour	Red
Style	Still
Country	Italy
Region	Abruzzo
ABV	12.5%
Unit Size	75CL
Grapes	100% Montepulciano
Wine Body	Medium
Oak Ageing	Light
Closure	Cork
Sulphites	Yes
More Features	Vegetarian Vegan