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Unit 7 Scandinavia Court,
Chain Bar Road, Cleckheaton,
West Yorkshire, BD19 3QW
Passion fruit and lychee aromas with citrus touches, perfectly balanced, supple and refreshing.
Their philosophy is to be in perfect harmony with nature, intervening only when absolutely necessary, thereby ensuring that each and every grape expresses its own individual personality.
The grapes are destemmed and gently pressed in a pneumatic press. Prior to fermentation the juice is chilled to allow a natural separation of sediment and juice. After racking, selected yeasts are added to initiate the alcoholic fermentation. Fermentation takes place in temperature controlled conditions of 18°C in stainless steel tanks for approximately 10-15 days.
The Pinot grigio is dealcoholized using the «vacuum evaporation technique». With this method it is possible to remove the alcohol at a temperature of 20°C, preserving the freshness and the varietal characteristics of the wine.
Passion fruit and lychee aromas with citrus touches, perfectly balanced, supple and refreshing.
This is a versatile drink, pairing well with a great variety of dishes or enjoyed on its own as an aperitif.
| Colour | White |
|---|---|
| Style | Still |
| Country | Italy |
| Region | Veneto |
| Grapes | 100% Pinot Grigio |
| Wine Body | Medium |
| More Features | Vegetarian, Vegan |
| Oak Ageing | None |
| Closure Type | Screw Cap |
| Case Size | 6 |
| Unit Size | 75 CL |
| Sulphites | Yes |