- Home
- Wine Catalogue
- About Us
- Discover our Training
- Marketing Services
- Bin Ends
- News
- Open a Trade Account
- Contact Us
Unit 7 Scandinavia Court,
Chain Bar Road, Cleckheaton,
West Yorkshire, BD19 3QW
Juicy, soft and bright with aromas of fresh raspberries and a palate of summer berries, cream and dark spice.
Creating extraordinary wines from a blend of grapes is a rich tradition in Cape. They sniff out the quality fruit of each harvest (the prime cut so to speak) to craft top notch tasty wine of huge drinkability and food-ability. Modern winemaking techniques coupled with expert blending are the secret to these characterful wines.
This red is made from a blend of Shiraz, Petit Verdot and Cinsault grapes from the Swartland area where the powerful South African sunshine makes sure these reach their utmost ripeness. All grapes are picked by hand, softly crushed and fermented in stainless steel tanks. The result is a lively wine with a juicy, creamy finish that combines well with food or simply enjoyed on its own.
A blend of classic South African grape varieties. Prime Cuts Red is an absolute Cape classic. Really juicy, accessible, soft, bright red. A nose of pure crushed fresh raspberries with that Swartland sandy element complete with a palate of summer berries, cream and dark spice in the finish.
A fantastic match to a huge variety of dishes from steak and chips, bangers and mash, juicy pink sunday roast, to beef stirfry or fresh summer salads.
Colour | Red |
---|---|
Style | Still |
Country | South Africa |
Region | Western Cape |
Abv | 11% |
Grapes | Shiraz, Verdot, Cinsault |
Wine Body | Medium |
More Features | Vegetarian, Vegan |
Oak Ageing | None |
Closure Type | Screw Cap |
Case Size | 6 |
Unit Size | 75 CL |
Sulphites | Yes |