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Unit 7 Scandinavia Court,
Chain Bar Road, Cleckheaton,
West Yorkshire, BD19 3QW
A well integrated and complex wine that finds the perfect balance between fruit and oak.
The Solís family is associated to more than 1,000 family-owned vine growers that cover around 2,500 hectares across La Rioja. Our expert oenologists combine tradition with modernity to create excellent red wines typical of Rioja.
The grapes are harvested in optimal conditions of maturation. A period of cold maceration follows to extract the colour of the skins and the fruit aromas. Fermentation in stainless steel tanks takes place at a controlled temperature (25 – 28 ºC ) over a period of 10-12 days. This wine is left to age for a period of 12 months in new American oak barrels.
An enticing soft vanilla oak aroma on the nose is complemented in he mouth by rich flavours of juicy cherries and spiced red fruits. Delicate hints of coconut and chocolate add complexity to this rewarding wine.
A perfect complement to pasta, rice, cheese and meat dishes.
Colour | Red |
---|---|
Style | Still |
Country | Spain |
Region | Rioja |
Abv | 13.5% |
Grapes | 100% Tempranillo |
Wine Body | Medium |
More Features | Vegetarian |
Oak Ageing | Light |
Closure Type | Cork |
Case Size | 6 |
Unit Size | 75 CL |
Sulphites | Yes |