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Price : £7.15

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Casa Maia, Pinot Grigio Rose DOC

Casa Maia, Pinot Grigio Rose DOC

Home Rose Wines Wines Casa Maia, Pinot Grigio Rose DOC

Minini

Aromas of red berries, cherry fruit flavours, zesty acidity and a crisp finish.

Producer Information

Minini was established in 1920 when Mr. Francesco Minini, a young soldier, came back to Italy after the First World War. With little money, and a great determination he decided to start a wine business in a rural economy and a poor market. At the beginning of the 1960’s the big growth of the Company forced the Mininis’ to move into a new Winery, which is still the current Head Office.

During all these years the Minini Family never forgot its tight link with the land, developing new cooperation projects with growers all over the main production areas of Italy. This allowed the Family to widen the portfolio of wines to support its introduction on the International markets. Their strategy has been to source new wines from the unique ancient vineyards typical of Italy, with the new technologies of wine-making and Italian tradition.

Wine Making

The grapes were harvested at optimum ripeness, crushed and the skins and left in contact with the juice for 12 hours before gentle pressing. After a slow, cool fermentation in temperature-controlled stainless steel tanks the wine was bottled young to preserve freshness and aromas.

Tasting Note

Aromas of red berries, cherry fruit flavours, zesty acidity and a crisp finish.

Food Matching

Great with salads, seafood and white meats.

Technical Details

Colour	Rose
Style	Still
Country	Italy
Region	Veneto
Abv	11%
Grapes	100% Pinot Grigio
Wine Body	Light
More Features	Vegetarian, Vegan
Oak Ageing	None
Closure Type	Screw Cap
Case Size	6
Unit Size	75 CL
Sulphites	Yes

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Technical details
Colour	Rose
Style	Still
Country	Italy
Region	Veneto
ABV	11%
Unit Size	75CL
Grapes	100% Pinot Grigio
Wine Body	Light
Oak Ageing	None
Closure	Screw Cap
Sulphites	Yes
More Features	Vegetarian Vegan

Casa Maia, Pinot Grigio Rose DOC

Minini

Producer Information

Minini was established in 1920 when Mr. Francesco Minini, a young soldier, came back to Italy after the First World War. With little money, and a great determination he decided to start a wine business in a rural economy and a poor market. At the beginning of the 1960’s the big growth of the Company forced the Mininis’ to move into a new Winery, which is still the current Head Office.

During all these years the Minini Family never forgot its tight link with the land, developing new cooperation projects with growers all over the main production areas of Italy. This allowed the Family to widen the portfolio of wines to support its introduction on the International markets. Their strategy has been to source new wines from the unique ancient vineyards typical of Italy, with the new technologies of wine-making and Italian tradition.

Wine Making

The grapes were harvested at optimum ripeness, crushed and the skins and left in contact with the juice for 12 hours before gentle pressing. After a slow, cool fermentation in temperature-controlled stainless steel tanks the wine was bottled young to preserve freshness and aromas.

Tasting Note

Aromas of red berries, cherry fruit flavours, zesty acidity and a crisp finish.

Food Matching

Great with salads, seafood and white meats.