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Bodegas Enguera, Blanc d’Enguera

Bodegas Enguera, Blanc d’Enguera

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Bodegas Enguera

Complex, aromatic and floral, with white flowers, orange blossom and citrus aromas. Very unctuousness, with good acidity and long aftertaste.

Producer Information

The Perez-Pardo family comes from the Caroif Massif, a mountainous area with deep ravines and a long tradition of wine-making. This is a relatively new bodega with vineyards in two distinct areas, Casa Coromes and Casa Lluch. Our wines, one made from the rare local white grape Verdil, have their origins close by. Vineyard size 160 hectares. Organic since 2007.

Wine Making

Fermentation in second-third use French oak barrels and subsequent aging for 4.5 months. Manual harvest in boxes of 15 kilos. Grapes from the best vineyards of our Casa Corones estate, located in the heart of Fontanars dels Alforins at 700 m above sea level. 20 years old dry vineyard. Production 2.2 kg/vine. Calcareous, clay loam soils. High percentage of active limestone.

Tasting Note

Complex, aromatic and floral, with white flowers, orange blossom and citrus aromas. Very unctuousness, with good acidity and long aftertaste.

Food Matching

Great with white meats, creamy sauces and strong flavours.

Technical Details

Colour	White
Style	Still
Country	Spain
Region	Valencia
Abv	13%
Grapes	70% Verdil, 10% Chardonnay, 10% Viognier, 10% Sauvignon Blanc
Wine Body	Medium
More Features	Certified Organic, Natural
Oak Ageing	Medium
Closure Type	Cork
Case Size	6
Unit Size	75 CL
Sulphites	Not Set

Technical details
Colour	White
Style	Still
Country	Spain
Region	Valencia
ABV	13%
Unit Size	75CL
Grapes	70% Verdil, 10% Chardonnay, 10% Viognier, 10% Sauvignon Blanc
Wine Body	Medium
Oak Ageing	Medium
Closure	Cork
Sulphites	Not Set
More Features	Certified Organic Natural