edenfine

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About edenfine

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Our Favourite Wines

March 30th, 2016|

New breeds of interesting, young winemakers are setting the wine world ablaze through experimental blends and whacky labels. With an ethos based on passion and a bid to bring some fun to traditionally serious and contemplative industry, wine is beginning to reach a younger audience. 

A quirky label seems like an obvious choice because as consumers […]

Challenges in Service

March 30th, 2016|

During my time as a General Manager there were a number of challenges we faced when it came to wine service. Now I’m working from the supply side I see the same challenges faced by my customers.

Wine Menus. First impressions count for a hell of a lot. When the customer comes through those doors they […]

A Closer look at the Wine List

March 30th, 2016|

Now that 2015 is well out of the way, and we move further into 2016, what were the scores on the doors for wine sales?

The one area that most people in the wine industry will latch onto – and inevitably panic about – is the fact that the volume pushed through on-trade outlets dropped between […]

Out with old and in with the new

March 30th, 2016|

At Eden Fine Wines we are constantly evolving and developing our wine portfolio. It is our belief that there should be a preferred style of wine for every palate and a price point for every pocket as let’s face it we can’t afford to be drinking fine Burgundy every night now can we!

Our unrelenting search […]

Quirky little number

March 30th, 2016|

I have been spending a fair bit of time with a lovely couple who have recently opened up a quirky boutique style restaurant in Todmorden called The White Rabbit. David and Robyn are young, dynamic and extremely passionate about their food and wines and delivering the very best they can offer. They are currently aiming […]